CLASSIC BREAD TRABZON BREAD

THE USE OF BREAD SILICING MACHINE

Mealy products,  bread houses, tourist plants, hospitals, boarding schools, dormitories, martial, and food plants.

THE FEATURES OF BREAD SILICING MACHINE

1. It slices the bread as equal thickness
2. It prevents the loss of bread
3. It stops automatically when the cutting activity finishes
4. Smart and aesthetic appearance
5. Ergonomic usage
6. The knives was made of stainless steel
7. Bread contact surfaces are made of stainless steel
8. Quiet and voiceless operating.
9. Standard engine monofaze (220V-50Hz)
10. It can be carried easily via its wheels
11. Emergency stop button for dangers.
12. Covered rollers, don’t need to be oiled
13. The body of machine was painted with long –lived electrostatic paint
14. It is guaranteed for 1 year for the faults of assembling and production.
15. If requested, it may be produced from chrome body.
16. It slices the Trabzon Bread from 26S to 32S  
17. Its highness can be adjusted to the bread thickness between 26S and 32 S
The features above will be used for BREAD 32S- BREAD 26S+ BREAD 32S- BREAD 26S

TECHNICAL FEATURES OF BREAD SLICING MACHINE

FEATURES

CLASSIC BREAD 32 S

CLASSIC BREAD 26 S

TRABZON  BREAD 32 S

TRABZON     BREAD 26 S

BREAD CAPACITY

500 AD/h

500 AD/h

500 AD/h

500 AD/h

NUMBER OF KNIFE

32 Ad

26 Ad

32 Ad

26 Ad

SLICE THICKNESS

13mm

16mm

13mm

16mm

ENGINE POWER

0.37 KW

0.37 KW

0.55 KW

0.55 KW

VOLT

220 V

220 V

220 V

220 V

WIDTH

660 mm

660 mm

700 mm

700 mm

HEIGHT

660 mm

660 mm

860 mm

860 mm

ELEVATION

1000 mm

1000 mm

1000 mm

1000 mm

WEIGHT

127 Kg

127 Kg

140 Kg

140 Kg

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GÜNSA INDUSTRY KITCHEN and OVEN E.Q. IND. and TRADE

ADDRESS:
CAMİ MAH. KAZIM DİRİK CAD.NO:123
ÇIRPI/ BAYINDIR/ İZMİR

PHONE:
+90 232-5836095 / 5837056 / 5837057

FAX:
232-5836609

gunsa@gunsagida.com